Dive Coastal was totally refreshing their restaurant with construction and wanted a fresh brand (style guide, website, menus, and signage) to go along with it. We worked quickly to establish a more comprehensive identity, and then timed the design roll-out to the construction.
SAAP Lao Kitchen was straight-up killing it with beef jerky sales BUT they needed their own brand – something that would reflect their fun personalities and unique culture. I worked with them closely to develop a logo and style guide, and then I designed business cards, packaging, stamps, banners, and a brand-spanking-new website.
Mi Habana is a Cuban pop-up can be found in the Dallas Farmers Market. They needed to increase their visibility and wanted to rebrand. We partnered with Kathleen Kennedy Photography for refreshed food photos to use in collateral. I tackled the design of logo, website, menu, and other collateral items.
Independent Bar + Kitchen is a cute little restaurant in Deep Ellum. I've done menu designs since the restaurant's opening, and Kathleen Kennedy Photography was able to get some great shots of dishes and the space itself.